100% Pure Vermont Maple Syrup

Our maple sugar trees, indigenous only to Vermont, produce this golden elixir that made us famous. Found in pantries and on kitchen shelves throughout New England, our syrup enhances pancakes & waffles, baked beans, and topped on vanilla ice cream, presents an over-the-top dessert!

Maple syrup also makes a great gift for any occasion. Available in Grade A:  Amber Color and Dark Color. Choose a favorite or try them both!

Jug design may vary.